In the height of summer, the major publishers and sections that are experts in gastronomy and wine prepare their summer guides with the best references to wines and sparkling wines.
The 3 Juvé & Camps cavas from the ABC Gastronomy Summer Guide 2023
The ABC Gastronomía Summer Wine Guide 2023 highlights the freshest references to taste during the hottest months of the year.
Among those chosen are three of our most appreciated sparkling wines: Gran Juvé & Camps, J&C Milesimé Chardonnay and J&C Milesimé Xarel lo.
From the editorial, they have reflected their impressions on these three cavas, recommending readers a unique organoleptic experience.
Gran Juvé & Camps
Gran Juvé & Camps is a wonderful challenge that the vineyard poses to us in years of excellence. An exercise in precision, respect for the ‘terroir’ and maximum care in assembling the four varieties, to create a sparkling Gran Reserva that leaves its mark on whoever drinks it.
Juvé & Camps Milesimé Chardonnay
Milesimé Chardonnay is the result of a selection of the best Can Rius grapes, full and ripe berries, expressive and lively, with structure to make the wine grow during bottle aging and gain complexity and nuances during its peaceful rest for more than 36 months.
Juvé & Camps Milesimé Xarel·lo
Its intense aroma of white fruits and fennel transports us to the Olivera vineyard and to a Xarel lo in all its splendor. Its wild and fresh fragrance is nuanced with appetizing notes of brioche and slight creamy touches, thanks to long aging, accompanied by fine bubbles.
The Objective’s recommendation for hot days
Taking advantage of the hottest days, The Objective publishes its recommendations for cooling off in summer.
Among the “seven wines to better cope with summer and heat” is our J&C Reserva de la Familia Rosé. This is how they define our elaborate tribute to the centenary.
Reserva de la Familia Rosé Centennial Edition 2018
Opting for a brut nature among the possible sparkling wines is a good choice because they are the ones with the least sugar (they do not exceed 3 grams per liter), even nothing, and therefore drier and with better freshness. Profile with which the Reserva de la Familia Rosé Centennial Edition 2018 from the Catalan house Juvé y Camps corresponds. A grand reserve cava aged for 40 months, and a special edition to celebrate the hundredth anniversary of this historic cava firm from Sant Sadurní d’Anoia. It is made with red pinot noir grapes, planted by the Juvé family three decades ago and organic. Aromas of ripe red fruit (strawberry), wild berries and bakery notes. With a fine and persistent bubble, it is juicy as well as creamy, fruity and fresh.
At Juvé & Camps, we thank the wine experts for their recommendations and we wish you to enjoy the summer with a refreshing glass of cava.
